Selvabianco

Selvabianco - Bianco Toscano IGT

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Fruity wine with a fresh, savoury taste. It goes well with pasta, fish and white meat. Also excellent as an aperitif.

Grape variety: Vermentino and other local varieties
Production area: Magliano in Toscana
Annual production: 15,000 bottles
Grape harvest: manual, in mid-September
Vinification: each variety is harvested and vinified separately. Static cold decanting and low temperature fermentation. Aged on the lees for three months and bottled in the spring following the harvest.
Flavour and aroma: light yellow. Fruity and pleasantly fresh aroma, with a full and harmonious flavour.
Pairings: appetisers, vegetable based first courses, entrées with fish and white meats.
Serving temperature: 8-10 °C.
Certification: ICEA
Awards: